Dinner Menu

Sumomono, Cucumber Ponzu, Trout Roe, Yuzu Kosho, Shiso, Furikake, Thai Basil Oil

$20

Watermelon, Honeydew, Cantaloupe, Watercress, Tomato, Country Ham, Split Creek Feta, Aji Dulce, Mint

$17

Bradford Okra, Chili Crisp Kewpie, Eel Sauce, Bonito Flake, Daikon Radish, Lunchbox Peppers

$16

Appalachian Tomme Mornay, Sauerkraut, Shiitake, Russian Dressing, Sourdough, Pickled Mustard Seed

$18

Fresh Fish Nduja, Tomato, Marinated Olive, Caper, Pecorino, Piro Olive Oil

$18

BBQ Sweet Potato, Swiss Chard Chow Chow, Scuppernong, Chorizo Vinaigrette

$18

Sweet Corn Succotash, Smoked Jalapeño Buerre Blanc

$32

Peach Bourbon Glaze, Grilled McLeod Peaches, Calico Blackberry, Hearty Greens

$29

Whole table participation required

Per person $85

Bourbon Liver Mousse, House Cultured Butter

$10

Champagne, France

$23

Sparkling, Spain

$14

Guetaria, Spain

$15

France

$13

Tuscany, Italy

$15

Provence, France

$14

Corsica, France

$16

Willamette Valley, Oregon

$17

St.-Emillion, France

$16

Montecucco, Italy

$15

Pisco, Cardamaro, Burnt Honey, Lemon, Mole Bitters, Egg White

$15

Infused Cappeletti, Dolin Dry Vermouth, Bombay Gin, Floral Bitters, Prosecco

$14

Gin, Granada-Vallet, Chartreuse Blend, Lime

$16

Lalo Tequila, House Verdita, Pineapple, Poblano, Tajin

$14

Rum Blend, Ancho Reyes, Grapefruit, Pomegranate, Lime

$14

Bourbon, Rum, Tonic, Orgeat, Lemon, Shiso, Bitters

$13

Overproof Rum, Comoz Blanc, Dry Curacao, Grenadine, Bitters

$14