SOLD OUT
June 26 2024 | 6:30 PM586 Perry Ave, Greenville, SC 29611
For our June Wine Dinner, we are thrilled to be featuring Spanish wines from Celler Pardas and Viña Zorzal with our friends from McCarus Beverage. Celler Pardas (DO Penedés, Catalonia) and Viña Zorzal's (DO Navarra) credo is a commitment to making wine of place, organic farming, and highlighting terroir through indigenous varietals in areas of Spain that have winemaking histories dating back to the ancient Romans.
Chef Steve Zurkey has expertly crafted a five-course paired dinner, which will also feature a welcome pour. Tickets are $110++ per person. Please note that the ticket price is $110, but the gratuity has already been added to the ticket price upon checkout.
The proposed lineup is below, but please bear in mind that it is subject to change based on availability.
Cellar Pardas Hermos Corpinnat
Celler Pardas Blau Cru
Celler Pardas Pur Xarel.lo
Celler Pardas Collita Roja
Viña Zorzal Cuatro del Cuatro Graciano
Viña Zorzal Malayeto Garnacha