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Celebrate Valentine's Day with us at The Anchorage!  

This year we will be featuring a 4 Course Limited Choice Prix Fixe Menu for $75 per person.  Optional wine pairings will also be available for  an additional $55 per person.  Menu is listed below but please keep in mind that there may be some substitutions or changes based on availability.

Reservations can be made on RESY


1st Course:  Choice Of

-Scallop Crudo, Wild Wasabi, Cherry Blossom Shoyu, Yuzu, Basil

-Local Lettuces, Split Creek Fromage Blanc, Radish, Winter Strawberry, Tarragon

-Shaved Serrano Ham, Bitter Greens, Fried Capers, Apple Mostarda, Charred Onion Powder, Smoked Pimenton Aioli

2nd Course:  Choice Of

-Gnochetti Sardi, Lamb & Beef Bolognese, Stracciatella de Bufala, Oregano, Calabrian Chili, Crispy Garlic

-Grilled Broccoli Rabe, Bagna Cauda, Almonds, Gremolata, Preserved Lemon

-Boxcarr Rocket Coboda, Cardamon Spiced Kabocha Squash, Dandelion Greens, Saba, Pepitas

3rd Course:  Choice Of

-Market Fish, Kale Pesto, Cauliflower, Red Cabbage, Sunchoke

-Lamb T-Bone, Sumac Yogurt, Pomegranate Molasses, Baby Carrots, Spring Onion

-Bethel Trails Pork Belly, Coal Smoked Sweet Potato Puree, Bourbon Jus, Rutabaga Slaw

-Carolina Gold Rice Congee, Bok Choy, Mushroom, Szechuan Oil, Slow Cooked Egg

Dessert:  Choice Of

-Flourless Chocolate Cake, Pistachio Ice Cream, Mint

-Coconut Tembleque, Passion Fruit, Rum Raisins